Hot Spiked Cider
|Spices in the cheese cloth*|
1/3 cup brown sugar
4 cinnamon sticks
1 tsp whole allspice
1 tsp whole cloves
1 lemon peel, cut into strips
1.5 cups rum
Apple slices, for garnish
- Wrap the cinnamon, allspice, and cloves in the cheese cloth.
- Combine apple cider, brown sugar, rum, lemon peel, and cheese cloth in a pot.
- Warm on the stove over low heat for about 20 min.
This is a great drink to sip but it seems to cool quickly so I would recommended just drinking small cups.
*The picture does not show the accurate amount of spices called for in the recipe. We doubled the recipe but only had 4 cinnamon sticks.